Engineered for Relentless Performance
Built for peak service, Shotmaster is designed to keep pace with the busiest environments. Brew more, serve faster, and deliver espresso quality at scale.
Shotmaster. Empowering your team to serve at scale
In high-turnover environments, relying on expert barista skills can slow growth. The Shotmaster empowers any team member to serve world-class coffee at speed. Its intuitive design and automation reduce stress on staff, enabling them to focus on hospitality while still meeting customer expectations.
Power Meets Precision
Shotmaster unites speed, reliability, and refinement, ensuring every espresso meets the highest expectations even when the pressure never stops.
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The High-Volume Specialist
Shotmaster sits at the top of the Eversys range for capacity and performance. Producing 700 espressos per hour, makes them ideal for very high-volume and food-service operations where demand barely slows.
Ultra-Fast Simultaneous Brewing
Since Shotmaster models can prepare up to eight products simultaneously, teams can handle large orders and peak periods, keeping wait times low and customer satisfaction high.
Built for Demanding Service
Shotmaster handles the full scope of preparation automatically: grinding, dosing, tamping, extraction, milk texturing, and cleaning. This high level of automation ensures consistent results with minimal operator intervention, reducing training requirements and freeing staff to focus on guests, upselling, and overall service flow rather than managing multiple tools and steps.
Space-Efficient Powerhouse
Despite its high output, Shotmaster maintains a compact, space-efficient footprint. It’s designed for high-traffic counters where every centimetre matters, empowering operators to deliver serious volumes of high-quality coffee with a single machine.
Connected for High-Traffic Networks
Integration with Eversys telemetry tools provides managers with real-time insights into output, cleaning, and technical status across locations. This innovation reduces downtime and unexpected challenges, allowing staff to focus more on delivering exceptional guest experiences.
Make your Eversys your own
Every high-volume business has unique demands. That’s why Shotmaster comes in multiple configurations, from espresso-only models to Pro systems, so you can tailor performance to your team and customers.
Shotmaster C
Espresso-only model designed for throughput and efficiency. Perfect for operators who prioritise speed and precision.
Shotmaster S
Adds steam capability for flexible milk service. Ideal for high-volume settings where barista creativity still matters.
Shotmaster MS
Integrated milk system support. Provides speed and consistency for milk-based beverages under heavy demand.
Shotmaster S-Pro
Pro configurations raise output further, producing up to 700 espressos per hour while maintaining premium consistency and reliability.
Shotmaster MS-Pro
Pro configurations raise output further, producing up to 700 espressos per hour while maintaining premium consistency and reliability.
Compare All shotmaster Models
Compare up to three models side-by-side to see which best suits your needs.
Classic
Shotmaster C / Classic
Delivers automated espresso shots and hot water for black coffee and tea, with no steam wand or automated milk system.
Download Fact SheetShotmaster MS / Classic
Equipped with a hot water spout, steam wand, and an automated milk system to support high volumes of milk-based drinks, black coffee, and tea.
Download Fact SheetShotmaster S / Classic
Features a hot water spout and a steam wand for manual or automatic milk steaming, ideal for operators who want barista-style milk preparation alongside automated espresso.
Download Fact SheetSuper Traditional
Shotmaster C / Super Traditional
A compact frame that delivers automated espresso shots and hot water for black coffee and tea, without a steam wand or automated milk system.
Download Fact SheetShotmaster MS / Super Traditional
Features a hot water spout, steam wand, and automated milk system for teams serving a full menu of milk-based beverages, black coffee, and tea.
Download Fact SheetShotmaster MS-Pro / Super Traditional
Designed for busy espresso services. Includes a hot water spout, a steam wand with manual or automatic steaming, and an integrated milk system for fully automated barista-quality milk.
Download Fact SheetShotmaster S / Super Traditional
Features a hot water spout and steam wand that can steam manually or automatically, ideal for operators who want classic barista milk preparation with automated espresso.
Download Fact SheetShotmaster S-Pro / Super Traditional
Built for very high-volume milk-based menus. Equipped with a hot water spout and steam wands for manual or automatic steaming, giving baristas speed and flexibility without sacrificing consistency.
Download Fact Sheet- 1 or 2 Operators
- Milk Module
- 1.5 Step Option
- Steam Wand
- Semi-Automated Cleaning
- Cleaning Reports (Alerts)
- Earth
- Tempest
- Customised
- 1 Operator
- Self-service
- Small footprint
- No milk
- Hands-Off Automated Cleaning
- Cleaning Reports (Alerts)
- Charcoal
- Customised
- 1 or 2 Operators
- Steam Wand Only
- Hands-Off Automated Cleaning
- Cleaning Reports (Alerts)
- Charcoal
- Customised
- 2 Operators
- Steam Wand Only
- Hands-Off Automated Cleaning
- Cleaning Reports (Alerts)
- Charcoal
- Customised
- 1 or 2 Operators
- Milk Module
- 1.5 Step Option
- Steam Wand
- Semi-Automated Cleaning
- Cleaning Reports (Alerts)
- Charcoal
- Customised
- 2 Operators
- Milk Module
- 1.5 Step Option
- Steam Wand
- Semi-Automated Cleaning
- Cleaning Reports (Alerts)
- Charcoal
- Customised
- 1 Operator
- Self-service
- Small footprint
- No milk
- Hands-Off Automated Cleaning
- Cleaning Reports (Alerts)
- Earth
- Tempest
- Customised
- 1 or 2 Operators
- Steam Wand Only
- Hands-Off Automated Cleaning
- Cleaning Reports (Alerst)
- Earth
- Tempest
- Customised
E'Choco / Classic
Expand your offer with hot chocolate, chai, or matcha. Designed to diversify menus without slowing speed or complicating workflows.
E'Fridge / Classic
Expand your offer with hot chocolate, chai, or matcha. Designed to diversify menus without slowing speed or complicating workflows.
E'Cup Heater / Classic
Expand your offer with hot chocolate, chai, or matcha. Designed to diversify menus without slowing speed or complicating workflows.
E'Fridge / ST
Expand your offer with hot chocolate, chai, or matcha. Designed to diversify menus without slowing speed or complicating workflows.
E'Choco / ST
Expand your menu effortlessly. With dual hoppers for chocolate, chai, or matcha, the C’Choco makes it simple to add variety without slowing service or training.
E'Cup Heater / ST
Warm cups for a premium finish. Keeps service seamless and enhances flavour delivery, even at maximum pace.
Unmatched Throughput
Brew up to 700 espressos per hour with precision. The Shotmaster’s dual modules and multi-beverage output keep pace with demand while protecting flavour in every cup.
Scalable Consistency
From three stores to three hundred, the Shotmaster ensures every customer gets the same taste. Recipes, workflows, and data stay aligned across shifts and sites.
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Discover the Best Eversys Solution for You
Shotmaster is only the beginning. From high-volume environments to compact footprints, the Eversys range is designed to serve excellent coffee. Whether you’re scaling across sites, serving thousands of guests, or elevating hospitality in smaller spaces, each machine combines consistency, speed, and craft. Explore the full family and find the solution built for your business.
