Compare All Eversys Models

Discover the Eversys system that best fits your workflow. Whether you manage a fast-paced café, a boutique hotel, or a global operation, our machines are built to match your pace and preserve your craft. Compare features, explore capabilities, and find the right balance of consistency, control, and performance for your coffee service.

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Close-up of a modern coffee machine with a large digital touchscreen and metallic dispenser.

Legacy+

An all-in-one system delivering barista-level quality with a compact footprint. Features up to four grinders and fully automated milk systems. It can also prepare powder-based beverages, making it ideal for operations that need more options without adding complexity.

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Modern Eversys Cameo coffee machine releasing steam on a dark countertop against a concrete wall.

Cameo

Compact yet powerful, Cameo bridges barista artistry with smart automation. Built for specialty cafés and growing businesses, it delivers precision, speed, and consistency in every cup.

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Eversys coffee machine with touchscreen displaying beverage options like Americano, espresso, latte, tea, and cappuccino.

Enigma

Engineered for operators who demand scale and consistency, Enigma delivers high-volume performance without losing soul. Dual boilers, thermal stability, and modular design keep quality uncompromised.

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Modern coffee machine with steam rising, placed on a wooden surface against a black background.

Shotmaster

For the busiest service environments, Shotmaster is the workhorse. It allows teams to serve a high number of drinks with no compromise on taste, texture, or workflow. Automation where it counts.

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Fermer
Diagonal view of C’2m / Core
Nom du produit
Cameo C’2m / Core
Tirs aux heures de pointe
xx (W/H/D)
Nombre de groupes
kg
Nombre de broyeurs
Nombre de chaudières
Espresso per Peak Hour (based on 23s extraction time)
Cappuccino per Peak Hour (based on 23s extraction time)
Hot Water per Peak Hour (200ml)
User Interface
Options de café prémoulu
Hot Water Outlet Max. Height (mm)
Number of Groups
1
Brew Chamber Capacity
Number of Grinders
N. Bean Hoppers and Capacities
Number of Boilers
1
Automated Milk Systems
  • Milk Module
Steam Wand with Everfoam
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
Cup Heater Capacity (espresso cups)
Diagonal view of Legacy Classic
Nom du produit
Legacy+ L'2c
Tirs aux heures de pointe
368x640x600 (W/H/D)
Nombre de groupes
142kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
150
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
160 (16A model)
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
200
Hot Water Outlet Max. Height (mm)
190
Number of Groups
1
Brew Chamber Capacity
24g or 36g
Number of Grinders
Up to 4
N. Bean Hoppers and Capacities
Up to 4 x Bean hoppers — 2 x 1.2 kg + 2 x 0.6 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
Up to 2 Powders (Integrated module)
Grounds Draw Capacity (g)
400
Cup Heater Capacity (espresso cups)
No
Diagonal view of Legacy S with Steam Wand
Nom du produit
Legacy+ L'2m
Tirs aux heures de pointe
368x640x600 (W/H/D)
Nombre de groupes
150kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
150
Cappuccino per Peak Hour (based on 23s extraction time)
150 (16A model)
Hot Water per Peak Hour (200ml)
160 (16A model)
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
200
Hot Water Outlet Max. Height (mm)
190
Number of Groups
1
Brew Chamber Capacity
24g or 36g
Number of Grinders
Up to 4
N. Bean Hoppers and Capacities
Up to 4 x Bean hoppers — 2 x 1.2 kg + 2 x 0.6 kg
Number of Boilers
1
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x 1.5-Step outlet (Separate milk and espresso dispensing)
  • Hot and Cold foam 2 types of milks
Steam Wand with Everfoam
No
Poudre
Up to 2 Powders (Integrated module)
Grounds Draw Capacity (g)
400
Cup Heater Capacity (espresso cups)
No
Diagonal view of C’2c / Core
Nom du produit
Cameo C’2c / Core
Tirs aux heures de pointe
430x580x600 (W/H/D)
Nombre de groupes
57kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
No
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
No
Diagonal view of C’2s / Core
Nom du produit
Cameo C’2s / Core
Tirs aux heures de pointe
430x580x600 (W/H/D)
Nombre de groupes
62kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
No
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
1x
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
No
Diagonal view of C'2c / Classic tempest
Nom du produit
Cameo C’2c / Classic
Tirs aux heures de pointe
430x580x600 (W/H/D)
Nombre de groupes
57kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of C'2s / Classic tempest
Nom du produit
Cameo C’2s / Classic
Tirs aux heures de pointe
430x580x600 (W/H/D)
Nombre de groupes
60kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
1x
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of C’2ms / Classic
Nom du produit
Cameo C’2ms / Classic
Tirs aux heures de pointe
430x580x600 (W/H/D)
Nombre de groupes
62kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
175
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
2
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x 1.5-Step outlet (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of C’2c / Super Traditional
Nom du produit
Cameo C’2c / Super Traditional
Tirs aux heures de pointe
470x580x600 (W/H/D)
Nombre de groupes
53kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of C’2s / Super Traditional
Nom du produit
Cameo C’2s / Super Traditional
Tirs aux heures de pointe
470x580x600 (W/H/D)
Nombre de groupes
58kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
1x
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of C’2ms / Super Traditional
Nom du produit
Cameo C’2ms / Super Traditional
Tirs aux heures de pointe
470x580x600 (W/H/D)
Nombre de groupes
53kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
175
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 400 mm (15.7") / 800 x 600 px
Options de café prémoulu
165
Hot Water Outlet Max. Height (mm)
145 or 195
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.2 kg or 1 x 2.4 kg
Number of Boilers
2
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x 1.5-Step outlet (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
C'Choco (Accessory)
Grounds Draw Capacity (g)
400 or 700
Cup Heater Capacity (espresso cups)
50
Diagonal view of E’2c / Classic
Nom du produit
Enigma E’2c / Classic
Tirs aux heures de pointe
280x743x600 (W/H/D)
Nombre de groupes
65kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
No
Diagonal view of E’2s / Classic
Nom du produit
Enigma E’2s / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
87kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’2ms / Classic
Nom du produit
Enigma E’2ms / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
52kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
175
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
2
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x 1.5-Step outlet (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4S / Classic
Nom du produit
Enigma E’4s / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
150kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4MS / Classic
Nom du produit
Enigma E’4ms / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
94kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x or 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x or 2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4S X-Wide / Classic
Nom du produit
Enigma E’4s X-Wide / Classic
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
83kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 4 types of milks
Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
128
Diagonal view of E’4MS X-Wide / Classic
Nom du produit
Enigma E’4ms X-Wide / Classic
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
119kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
128
Diagonal view of E’6S / Classic
Nom du produit
Enigma E’6s / Classic
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
115kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
6
Espresso per Peak Hour (based on 23s extraction time)
525
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
3
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
4
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’6MS / Classic
Nom du produit
Enigma E’6ms / Classic
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
90kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
6
Espresso per Peak Hour (based on 23s extraction time)
525
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
3
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
4
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x or 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x or 2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’2c / Super Traditional
Nom du produit
Enigma E’2c / Super Traditional
Tirs aux heures de pointe
280x743x600 (W/H/D)
Nombre de groupes
67kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
No
Diagonal view of E’2c / Super Traditional
Nom du produit
Enigma E’2s / Super Traditional
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
90kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
1
Automated Milk Systems

No

Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’2ms / Super Traditional
Nom du produit
Enigma E’2ms / Super Traditional
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
83kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
2
Espresso per Peak Hour (based on 23s extraction time)
175
Cappuccino per Peak Hour (based on 23s extraction time)
175
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
1
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
2
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x 1.5-Step outlet(Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4S / Super Traditional
Nom du produit
Enigma E’4s / Super Traditional
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
52kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4MS / Super Traditional
Nom du produit
Enigma E’4ms / Super Traditional
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
115kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x or 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x or 2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’4S X-Wide / Super Traditional
Nom du produit
Enigma E’4s X-Wide / Super Traditional
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
87kg
Nombre de broyeurs
Single-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
128
Diagonal view of E’4MS X-Wide / Super Traditional
Nom du produit
Enigma E’4ms X-Wide / Super Traditional
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
142kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
2 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 4 types of milks
Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
128
Diagonal view of E’6S / Super Traditional
Nom du produit
Enigma E’6s / Super Traditional
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
119kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
6
Espresso per Peak Hour (based on 23s extraction time)
525
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
3
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
4
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64
Diagonal view of E’6MS / Super Traditional
Nom du produit
Enigma E’6ms / Super Traditional
Tirs aux heures de pointe
840x743x600 (W/H/D)
Nombre de groupes
94kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
6
Espresso per Peak Hour (based on 23s extraction time)
525
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
3
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
4
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 1x or 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x or 2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster C / Classic
Nom du produit
Shotmaster C / Classic
Tirs aux heures de pointe
280x743x600 (W/H/D)
Nombre de groupes
60kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
No
Diagonal view of Shotmaster S / Classic
Nom du produit
Shotmaster s / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
105kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster MS / Classic
Nom du produit
Shotmaster ms / Classic
Tirs aux heures de pointe
560x743x600 (W/H/D)
Nombre de groupes
95kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster C / Super Traditional
Nom du produit
Shotmaster C / Super Traditional
Tirs aux heures de pointe
289x743x667 (W/H/D)
Nombre de groupes
91kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
2
Automated Milk Systems

No

Steam Wand with Everfoam
No
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
No
Diagonal view of Shotmaster S / Super Traditional
Nom du produit
Shotmaster s / Super Traditional
Tirs aux heures de pointe
569x743x667 (W/H/D)
Nombre de groupes
163kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster MS / Super Traditional
Nom du produit
Shotmaster ms / Super Traditional
Tirs aux heures de pointe
569x743x667 (W/H/D)
Nombre de groupes
66kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
4
Espresso per Peak Hour (based on 23s extraction time)
350
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
1 x Touch Screen — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
2
Brew Chamber Capacity
24g
Number of Grinders
2
N. Bean Hoppers and Capacities
2 x 1.5 kg
Number of Boilers
3
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster S-Pro / Super Traditional
Nom du produit
Shotmaster s-Pro / Super Traditional
Tirs aux heures de pointe
849x743x717 (W/H/D)
Nombre de groupes
167kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
8
Espresso per Peak Hour (based on 23s extraction time)
700
Cappuccino per Peak Hour (based on 23s extraction time)
No
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
4
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
5
Automated Milk Systems

No

Steam Wand with Everfoam
2x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64
Diagonal view of Shotmaster MS-Pro / Super Traditional
Nom du produit
Shotmaster ms-Pro / Super Traditional
Tirs aux heures de pointe
849x743x717 (W/H/D)
Nombre de groupes
101kg
Nombre de broyeurs
Single or dual-operator or self-service
Nombre de chaudières
8
Espresso per Peak Hour (based on 23s extraction time)
700
Cappuccino per Peak Hour (based on 23s extraction time)
350
Hot Water per Peak Hour (200ml)
170
User Interface
3 x Touch Screens — 256 mm (10.1") / 1280 x 800 px
Options de café prémoulu
190
Hot Water Outlet Max. Height (mm)
160 or 215
Number of Groups
4
Brew Chamber Capacity
24g
Number of Grinders
4
N. Bean Hoppers and Capacities
4 x 1.5 kg
Number of Boilers
5
Automated Milk Systems
  • 1-Step in-cup dispensing
  • 2x 1.5-Step outlets (Separate milk and espresso dispensing)
  • Hot and Cold foam
  • 2 types of milks
Steam Wand with Everfoam
1x
Poudre
E'Choco (Accessory)
Grounds Draw Capacity (g)
2 x 700
Cup Heater Capacity (espresso cups)
64