Barista stands behind a coffee counter with stacked green cups, while a man in gray athletic wear holds a cup and a dog looks up at him in a modern cafe.

High Turnover Shouldn’t Mean Low-Quality Coffee

Fast-moving service environments struggle with training and staff churn. Enigma reduces that burden, empowering any team member to deliver premium results, freeing skilled baristas to focus on hospitality.

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Enigma. Relentless Consistency, Every Cup

900 shots per day.

Engineered for volume and precision, Enigma ensures coffee quality never slips. From boutique cafés to global chains, it delivers speed, reliability, and consistency across every shift.

Precision Built for Demanding Service

Enigma is designed to balance speed, stability, and reliability in high-pressure environments. It gives operators the assurance that quality will hold steady across every shift, with systems that adapt to different workflows while keeping flavour and presentation consistent.

The High-Volume Specialist

Enigma models are engineered for fast-paced cafés, hotels, franchises, and premium self-serve venues where demand doesn’t slow. Dual boilers, fast recovery, and high hourly output let it keep quality steady even when the line is out the door.

Unrivalled Efficiency with Ergonomic Design

Designed for efficient all-day service without friction. The compact, barista-friendly layout saves bench space, allowing teams to work seamlessly between tasks.

Modular Servicing

Enigma’s modular architecture makes servicing faster and more predictable. Key components like brew units, grinders, and milk systems are built as independent modules, allowing technicians to access and replace parts in under 45 minutes.

Connected for Multi-Site Growth

Unlike traditional high-volume machines, Enigma is fully integrated with Eversys telemetry and e’Connect platforms. Operators gain remote access to performance data, recipes, and maintenance alerts across locations, making scaling smoother and service more predictable.

Built for Demanding Service

From high-volume coffee shops to hotel breakfast bars, corporate sites, and retail networks, Enigma is designed to turn operational pressure into reliable output. It keeps pace during peak periods while protecting workflow and drink quality.

Make your Eversys your own

Every operation has unique demands, from boutique cafés to high-volume chains. That’s why the Enigma is offered in multiple configurations, each designed to match your workflow, team, and service environment. Choose the model that delivers the right balance of speed, flexibility, and consistency for your business.

E’2c

Streamlined for espresso focus. The E’2c delivers consistent coffee quality without a steam module, perfect for operators prioritising espresso service in busy settings.

E’2ms

Equipped with a hot water spout, steam wand, and fully automated milk system, it supports a complete menu of milk-based drinks and tea from a small footprint.

E’4s

High-capacity model with automated espresso, a hot water spout, and a steam wand for manual and automatic milk steaming. Ideal for busy chains serving a full menu of milk-based beverages, black coffee, and tea.

E’4ms

A compact high-output all-rounder with automated espresso, hot water spout, steam wand, and fully automated milk system. Designed for cafés and restaurants that depend on fast, consistent milk-based drinks and tea

E’6s

The E’6s is built for extreme demand, producing up to 525 espressos per hour while ensuring consistent quality every time. It's equipped with automated espresso, a hot water spout, and a steam wand for manual and automatic milk steaming. Ideal for busy chains serving a full menu of milk-based beverages, black coffee, and tea.

E’6ms

The ultimate in Enigma performance. Espresso speed combined with advanced milk systems creates the perfect balance of high volume, flavour precision, and customer satisfaction.

Compare All enigma Models

Compare up to three models side-by-side to see which best suits your needs.

Classic

E’2c / Classic

Diagonal view of E’2c / Classic

Compact and reliable, this espresso-only model brews with precision for settings where milk-based drinks are less central but quality remains essential.

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E’2ms / Classic

Diagonal view of E’2ms / Classic

A complete solution for milk-based service. Fully automated milk integration means faster workflows and perfect texture during peak hours.

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E’2s / Classic

Diagonal view of E’2c / Classic

Equipped with a hot water spout and a steam wand that can steam manually or automatically, perfect for smaller venues serving a full milk and tea menu.

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E’4MS / Classic

Diagonal view of E’4MS / Classic

Combines espresso consistency with advanced milk systems, enabling cafés and restaurants to keep up with demand while maintaining perfect foam and presentation.

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E’4MS X-Wide / Classic

Diagonal view of E’4MS X-Wide / Classic

The ultimate volume machine. High-capacity espresso and automated milk systems combine in a layout that optimises workflow for high-pressure environments.

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E’4S / Classic

Diagonal view of E’4S / Classic

Built for serious demand, the E’4s produces up to 350 espresso per hour. Reliable dual boilers and modularity make it perfect for chains and large venues.

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E’4S X-Wide / Classic

Diagonal view of E’4S X-Wide / Classic

More workspace, same consistency. Designed for heavy use, the X-Wide layout gives staff room to move while delivering volume service with confidence.

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E’6MS / Classic

Diagonal view of E’6MS / Classic

A compact high-output all-rounder with automated espresso, hot water spout, steam wand, and fully automated milk system. Designed for cafés and restaurants that depend on fast, consistent milk-based drinks and tea.

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E’6S / Classic

Diagonal view of E’6S / Classic

Unmatched in speed, the E’6s produces up to 525 espresso per hour. A workhorse for the busiest service chains, built to perform under relentless demand.

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Super Traditional

E’2s / Super Traditional

Diagonal view of E’2c / Super Traditional

Combines a traditional silhouette with milk flexibility. Equipped with a hot water spout and a steam wand that can steam manually or automatically, perfect for smaller venues serving a full milk and tea menu.

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Diagonal view of E’2c / Classic
Product Name
E’2s / Classic
Shots per day
300
Shots per peak hours
175
Ideal location
  • 1 Operator
  • Self-service
  • Small footprint
Number of groups
1
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
1
Preground coffee options
Optional
Milk Flexibility
  • No milk
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
  • Earth
  • Tempest
  • Customised
Diagonal view of E’2c / Super Traditional
Product Name
E’2s / Super Traditional
Shots per day
300
Shots per peak hours
175
Ideal location
  • 1 Operator
  • Self-service
  • Small footprint
Number of groups
1
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
1
Preground coffee options
Optional
Milk Flexibility
  • No milk
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’2c / Classic
Product Name
E’2c / Classic
Shots per day
300
Shots per peak hours
175
Ideal location
  • 1 Operator
  • Self-service
  • Small footprint
Number of groups
1
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
1
Preground coffee options
Optional
Milk Flexibility
  • No milk
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’2ms / Classic
Product Name
E’2ms / Classic
Shots per day
300
Shots per peak hours
175
Ideal location
  • 1 Operator
  • Self-Service
Number of groups
1
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
2
Preground coffee options
Optional
Milk Flexibility
  • Milk Module
  • 1.5 Step Option
  • Steam Wand
Cleaning
  • Semi-Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’4S / Classic
Product Name
E’4S / Classic
Shots per day
600
Shots per peak hours
350
Ideal location
  • 1 or 2 Operators
Number of groups
2
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
3
Preground coffee options
Optional
Milk Flexibility
  • Steam Wand Only
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’4S X-Wide / Classic
Product Name
E’4S X-Wide / Classic
Shots per day
600
Shots per peak hours
350
Ideal location
  • 2 Operators
Number of groups
2
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
3
Preground coffee options
Optional
Milk Flexibility
  • Steam Wand Only
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’6MS / Classic
Product Name
E’6MS / Classic
Shots per day
900
Shots per peak hours
525
Ideal location
  • 2 Operators
  • Self-Service
Number of groups
3
Number of grinder
4
Brew Chamber quantity
24g
Number of Boilers
4
Preground coffee options
Optional
Milk Flexibility
  • Milk Module
  • 1.5 Step Option
  • Steam Wand
Cleaning
  • Semi-Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’4MS / Classic
Product Name
E’4MS / Classic
Shots per day
600
Shots per peak hours
350
Ideal location
  • 1 or 2 Operators
  • Self-Service
Number of groups
2
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
3
Preground coffee options
Optional
Milk Flexibility
  • Milk Module
  • 1.5 Step Option
  • Steam Wand
Cleaning
  • Semi-Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’4MS X-Wide / Classic
Product Name
E’4MS X-Wide / Classic
Shots per day
600
Shots per peak hours
350
Ideal location
  • 2 Operators
  • Self-Service
Number of groups
2
Number of grinder
2
Brew Chamber quantity
24g
Number of Boilers
3
Preground coffee options
Optional
Milk Flexibility
  • Milk Module
  • 1.5 Step Option
  • Steam Wand
Cleaning
  • Semi-Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
Diagonal view of E’6S / Classic
Product Name
E’6S / Classic
Shots per day
900
Shots per peak hours
525
Ideal location
  • 2 Operators
  • Self-Service (without steam wand, only for hot water)
Number of groups
3
Number of grinder
4
Brew Chamber quantity
24g
Number of Boilers
4
Preground coffee options
Optional
Milk Flexibility
  • Steam Wand Only
Cleaning
  • Hands-Off Automated Cleaning
  • Cleaning Reports (Alerts)
Telemetry
Yes
Eco mode
Yes
Available Colours
For comparison, please select at least two machines.

The Complete Enigma Experience

Enhance workflow and expand your menu with the Enigma’s range of accessories. From milk to chocolate and pre-heated cups, each addition supports performance, consistency, and customer satisfaction.

E'Fridge (Classic)

Keep milk fresh and ready for peak hours. Integrated design ensures consistent quality and safety for every milk-based beverage.

E'Choco  (Classic)

Expand menus effortlessly with powdered drinks like hot chocolate, chai, or matcha. Simple, fast, and built to fit into any workflow.

E'Cup Heater  (Classic)

Pre-heated cups preserve beverage temperature and elevate presentation. Designed to complement Enigma’s robust pace and visual identity.

E’Coco / ST

The E’Choco module adds hot chocolate, chai and matcha with speed and consistency, without compromising barista performance.

E’Fridge / ST

The E’Fridge keeps milk perfectly chilled for automated or manual texturing, delivering stable foam even at peak volumes.

E’Cup Heater / ST

Complete the espresso ritual with a warm cup that enhances flavour stability and reinforces the heritage-inspired Super Traditional presentation.

Swiss Engineering, Your Advantage

Every feature in an Eversys machine is built to serve people. From baristas who want control, to operators who need efficiency, systems like smart milk and ETC deliver both craft and reliability. A partner for teams, not a replacement.

Automated Milk System

Craft café-quality milk with consistency. Our smart milk systems balance speed and texture, reducing waste while keeping barista creativity alive.

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Extraction Time Control (ETC)

Protect taste, every shot. ETC adapts in real time to grind and environment, ensuring consistent flavour and quality across shifts and locations.

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"For us, Eversys represents the best-in-class in specialty coffee equipment. The innovations, quality, and the barista-focus in a fully automatic package are big keys for us."
Kevin Matias,
Director of Operations Services & Training
Bobby’s Burgers, Charlotte, NC
Barista wearing denim shirt and black apron standing with arms crossed in a coffee shop.

Discover the Best Eversys Solution for You

Enigma is only the beginning. From high-volume environments to compact footprints, the Eversys range is designed to serve excellent coffee. Whether you’re scaling across sites, serving thousands of guests, or elevating hospitality in smaller spaces, each machine combines consistency, speed, and craft.

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