Super automatic espresso machines


The e’6 is designed for very high productivity environments where product quality and consistency are also important customer factors.

Key Features e’6

  • 84 cms of space.
  • 525 espressos per hour (23 seconds extraction time).
  • 2 electrical connections.
  • 4 bean hoppers

525 espresso / hour
at 23 seconds extraction time
150 hot water units / hour/
200ml (6.8 oz US)

6 espresso
at the same time

Autosteam, temperature controlled

Standard technical data

Power requirement A

Single-phase 1 x 230 V, 1L-N-PE, 30 A, 50/60 Hz, 5.8 kW

Two-phase 1 x 208 V, 2L-PE, 30 A, 50/60 Hz, 4.9 kW

Three-phase 3 x 230 V, 3L-N-PE, 16 A, 50/60 Hz, 8.6 kW

Power requirement B

Single-phase 1 x 230 V, 1 L-N-PE, 16 A, 50/60 Hz, 3.0 kW

Two-phase 2 X 208 V, 2L-PE, 16 A, 50/60 Hz, 2.5 kW


142 kg (313 lb)

Brew chamber

3 x up to 24 g


4 x drive ceramic grinder disk

User interface

3 x 8" colour touch screen

Bean hoppers

4 x 1.5 kg (3.3 lb)

Coffee boiler size

3 x 1.6 Liter (0.42 gal US)

Steam boiler size

8.0 Liter (2.11 gal US)

Options for e’6


This function enables machine operators to produce barista quality frothed milk at the touch of a button.

Decaffeinated Powder chute

This option enables the user to produce decaffeinated products without mobilising a dedicated bean hopper.

Bean hopper lock

This option protects the integrity/quality of the beans, prevents shrinkage.

Under counter ground coffee disposal

In high volume sites, this option promotes continuous operation, without having to empty out the coffee grounds drawer.

CCI / CSI connectivity for credit systems

This interface capacity enables Eversys equipment to be linked to payment mechanisms.

LAN and Ethernet

LAN, a more stable option than WIFI, enables the machine to be connected/accessed via the internet.


e’ 6

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e’ 6

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e’ 6

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